Apple breakfast sandwich recipe

Apple Breakfast Sandwich recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and nutritious way to start your day? Look no further than this mouthwatering Apple Breakfast Sandwich recipe. Packed with the goodness of fresh apples, this sandwich is perfect for those who love a sweet and savory combination. The crisp apple slices complement the rich flavors of cheese and ham, all nestled between two slices of toasted bread. Quick and easy to make, this recipe is sure to become a breakfast favorite.

Keywords: Apple, breakfast, sandwich, recipe, nutritious.

Apple breakfast sandwich recipe details

Apple breakfast sandwich recipe, recipe Rating: 4.6
Number of votes:110

Ingredients:

1/8 cup firmly packed dark brown sugar

2 Tablespoons flour

1/3 teaspoon cinnamon

1 Tablespoon butter, melted

One 5-count package large, refrigerated biscuits

4 ounces sharp cheddar cheese, grated

2 large Granny Smith apples – peeled, cored, and chopped

Instructions:

Preheat oven to 350 degrees. In a small bowl, combine the sugar, flour, cinnamon, and melted butter. Stir well and set aside. (The mixture will resemble a moist paste.)

Place the biscuits on a lightly greased baking sheet and press out to form circles about 3 inches in diameter. Sprinkle the cheese, apples, and butter mixture over biscuit dough.