Annette’s sugar cookies recipe

Annette’s Sugar Cookies recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Annette's sugar cookies recipe is a delightful and easy-to-follow recipe that guarantees melt-in-your-mouth cookies every time. With just a few simple ingredients, these cookies are perfect for any occasion, from holiday gatherings to afternoon snacks. The recipe yields a generous amount of cookies, making it ideal for sharing with family and friends. The cookies have a soft and buttery texture, with a hint of vanilla that adds a wonderful flavor. Whether you're a beginner or an experienced baker, this recipe is sure to become a favorite in your collection.

Keywords: sugar cookies, recipe, Annette, easy-to-follow, buttery texture

Annette's sugar cookies recipe details

Annette’s sugar cookies recipe, recipe Rating: 4.7
Number of votes:115

Ingredients

4 cups flour

3 teaspoons baking powder

1/4 teaspoon salt

12 Tablespoons butter or margarine

2/3 cup shortening

1-1/2 cups sugar

2 eggs

2 Tablespoons milk

2 Teaspoons vanilla

Instructions:

Stir together flour, baking powder, and salt in a bowl. In separate bowl, beat butter, shortening, and sugar until fluffy. Add egg, milk, and vanilla to butter and beat well. Add to flour mixture and mix well. Cover and chill for 3 hours. Bake at 350 degrees for 8 to 10 minutes.