Ambrosia recipe
Ambrosia recipe
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About this recipe
In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.Introducing the delightful Ambrosia recipe, a timeless classic that combines the freshness of fruits with the creamy goodness of whipped cream. This heavenly dessert is a perfect blend of flavors and textures, making it a crowd-pleaser for any occasion. With just a few simple ingredients and minimal preparation time, you can create a dish that will transport your taste buds to paradise. So, get ready to indulge in this divine treat and experience a burst of fruity sweetness in every bite.
Keywords: Ambrosia recipe, classic, fruits, whipped cream, dessert.
Ambrosia recipe details
- Ingredients:
- 1 cup pear nectar
- 1 cup peach nectar
- 1 cup apricot nectar
- 1 cup pineapple juice
- 1 ripe banana, peeled
- Four 1/2-inch thick slices pineapple
- 4 sprigs mint leaf
“I used to serve orange juice for breakfast, but found that a lot of my guests were bored with it. So I came up with this recipe and now I always put a big pitcher of it out on the table. . . and there’s never a drop left!” …Victoria Farmer
In a blender, place the 4 fruit juices and blend them together. Add the banana and blend it in. Into each of four individual drinking glasses, pour the ambrosia. Garnish each serving with a slice of pineapple and a sprig of mint.
Serves:4Share this content!
As seen in:The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.
Reference: Ambrosia recipe
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