Almond toffee candies recipe

Almond Toffee Candies recipe

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Recipe intro

Indulge in the irresistible sweetness of homemade Almond Toffee Candies with this easy-to-follow recipe. With just a handful of ingredients, you can create these delectable treats that are perfect for any occasion. The combination of rich buttery toffee, crunchy almonds, and a hint of vanilla creates a delightful texture and flavor that will leave you craving for more. Whether you're looking for a sweet gift idea or simply want to satisfy your sweet tooth, this Almond Toffee Candies recipe is sure to impress.

Keywords: almond toffee candies, homemade, sweet, crunchy, easy-to-follow.

Almond toffee candies recipe details

Almond toffee candies recipe, recipe Rating: 4.6
Number of votes:98 

Ingredients

100 g	almonds, chopped
150 g	sugar
175 g	salted butter
125	whipping cream
1 pinch(es)	salt

Instructions

Toast the almonds in a dry pan until golden. Take out of the pan and set aside.

Caramelize the sugar in the pan. Deglaze with the cream and add butter and a pinch of salt. Cook over medium heat until thickened. Fold in the almonds.

Fill the mixture into a loaf pan, lined with parchment paper. Refrigerate for 4 hours.

Turn over the toffee onto another parchment paper and cut into pieces, the size of your choice.

Preparation time:
ca. 10 min
Cooking / Baking Time:
ca. 20 min
Resting time:
ca. 4 hrs
Grade of difficulty:
easy
Calories per portion:
n/a