Almond crunch recipe

Almond Crunch recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This Almond Crunch recipe is a delightful treat that combines the nutty goodness of almonds with a sweet and crunchy caramel coating. With just a handful of ingredients, this recipe is quick and easy to make, perfect for satisfying your sweet tooth in no time. The result is a delectable snack that offers a perfect balance of flavors and textures. Enjoy this Almond Crunch as a standalone treat or use it as a topping for desserts like ice cream or yogurt.
Keywords: almond crunch, recipe, sweet, crunchy, easy to make.
Almond crunch recipe details
Ingredients
80 g | butter |
80 g | flaked almonds |
6 tbsp | honey |
Instructions
Melt the butter in a saucepan, stir in almonds and the honey and cook over a medium heat. Keep stirring continuously for about 5-7 minutes, until the mixture is golden brown.Spread the mixture into a greased 20 cm square tin and cut into squares.
Leave to cool, chill in the fridge and then store in a covered container.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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