Almond cheese balls

Almond Cheese Balls recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing a delightful appetizer that will surely please your taste buds - Almond Cheese Balls! These delectable bite-sized treats are made with a creamy blend of almond cheese, giving them a unique and nutty flavor. Coated in a crispy outer layer, these cheese balls are perfect for snacking or serving at parties. With just four ingredients, this recipe is quick and easy to make. So, gather your ingredients and get ready to enjoy these irresistible Almond Cheese Balls!

Keywords: Almond cheese, appetizer, snack, party, easy

Almond cheese balls details

Almond cheese balls, recipe Rating: 4.5
Number of votes:98

My husband was looking for a new appetizer recipe and eventually found this one in an old cookbook. Like potato chips, they are so good that you can’t eat just one!

Ingredients

2 cups cheddar cheese, finely grated

1/2 cup flour

2 egg whites, beaten stiff

1 cup blanched almonds, coarsely ground

1-1/2 cups vegetable oil

Instructions:

Place the cheese and flour in a large bowl and mix them together. Add the egg whites and gently fold them into the cheese and flour mixture so that a dough is formed. Spread the almonds on a sheet of waxed paper. Roll the dough into 18 individual balls. Roll each ball in almonds so that it is completely coated. Heat the oil in a medium skillet over medium heat until it is hot. Fry the cheese balls until they are browned on both sides. Serve them hot.

Makes: 18 balls