Advent curd cheese dessert recipe

Advent Curd Cheese Dessert recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Advent curd cheese dessert recipe is a delightful treat that perfectly captures the festive spirit. Made with creamy curd cheese, this dessert is a combination of rich flavors and textures. It features a sweet and tangy filling, encased in a crispy crust, making it an irresistible dessert option for the holiday season. The recipe is easy to follow and requires only a handful of ingredients, making it a hassle-free choice for any occasion.

Keywords: Advent, curd cheese, dessert, recipe, holiday season.

Advent curd cheese dessert recipe details

Advent curd cheese dessert recipe, recipe Rating: 4.6
Number of votes:112 

Ingredients

500 g	curd cheese
5	chocolate gingerbread, finely chopped
3 tbsp	redcurrant jam
100 g	chocolate
1 tsp	cinnamon powder
1 tsp	brown sugar
1 pinch(es)	salt
1 pinch(es)	pepper

Instructions

MMelt the chocolate in a double boiler or over a water bath.

Use a hand blender to mix the curd cheese with melted chocolate and redcurrant jam until well combined. Season with cinnamon, salt and pepper. Fold in the chocolate gingerbread and sweeten with brown sugar.

Serve in a bowl, decorated with chocolate flakes.

Preparation time:
ca. 25 min
Cooking / Baking Time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a