What to make with egg rolls
A Guide to Creative Egg Roll Recipes
Who says that egg rolls are only for Chinese takeout nights? With their versatile nature, egg rolls can be the star of numerous dishes that extend beyond the usual. In this article, we’ll explore a few interesting ways to make the most out of egg rolls.
1. Egg Roll Stir-Fry
Imagine the delightful taste of an egg roll but in the form of a stir-fry. All you need to do is deconstruct your egg rolls. Saute some onions and garlic, throw in the egg roll fillings, add some soy sauce, and voila! You have a quick, easy, and delicious stir-fry. Perfect for those days when you crave something out of the ordinary.
2. Egg Roll Salad
For a healthier approach, why not try an egg roll salad? Crisp lettuce, juicy tomatoes, crunchy cucumbers, and the protein-packed egg roll fillings create a colorful and nutrition-packed meal. Drizzle with a sesame ginger dressing for an Asian-inspired finish.
3. Egg Roll Soup
Yes, you read that right. It’s like the classic egg drop soup but taken to a whole new level. Begin with a chicken or vegetable broth, add your favorite vegetables, and drop in the egg roll fillings. Let it simmer until everything is well-cooked. This soup is a comforting dish best enjoyed on cold evenings.
4. Egg Roll Pizza
Who doesn’t love a good fusion dish? Flatten your egg rolls and use them as the base for your pizza. Top it with marinara sauce, cheese, and your favorite toppings. Bake until the cheese is melted and bubbly. This egg roll pizza is sure to impress your family and friends.
5. Egg Roll Tacos
Another fun fusion idea is egg roll tacos. Simply fill your egg rolls with traditional taco ingredients like ground beef, cheese, lettuce, and salsa. It’s a fun twist that combines the best of both worlds.
In conclusion, egg rolls are more than just appetizers. With a bit of imagination, they can be transformed into a variety of delicious meals. So, the next time you have some leftover egg rolls, remember these creative ideas. Happy cooking!
