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  • What to eat with latkes

What to eat with latkes

Posted on Jan 29th, 2025
by Matthew
Categories:
  • Foods

Delicious Companions: What to Eat with Latkes

Latkes, a delightful culinary tradition of the Jewish Hanukkah celebration, are fried potato pancakes that are crispy on the outside and soft on the inside. Although they are delicious enough to be eaten on their own, pairing them with the right foods can exponentially enhance their flavor. Let’s explore some of the best foods to eat with latkes.

Classic Applesauce

The sweet and tangy flavor of applesauce makes it a classic pairing for latkes. It adds a fruity element that complements the savory taste of the potato. Traditional or cinnamon-spiced, applesauce provides a refreshing contrast to the fried latkes.

Sour Cream

Another time-honored accompaniment to latkes is sour cream. Its cool, creamy texture and slight tanginess cut through the richness of the latkes, balancing the flavors perfectly. Adding chives or dill can give an extra layer of flavor to the sour cream.

Smoked Salmon

For a more luxurious twist, top your latkes with slices of smoked salmon. The salty, smoky flavor of the fish pairs beautifully with the crispy latkes, creating a unique flavor combination that is sure to impress.

Scrambled Eggs

Latkes served with scrambled eggs can make a hearty breakfast or brunch. The soft, creamy eggs provide a pleasing contrast to the crunchy latkes. Add a sprinkle of fresh herbs for an extra burst of flavor.

Roasted Vegetables

Roasted vegetables like Brussels sprouts, carrots, or sweet potatoes can add a healthy and flavorful touch to your latke meal. The sweetness of the roasted vegetables complements the savory latkes, creating a well-rounded dish.

In conclusion, while latkes are delightful on their own, their culinary versatility allows them to be paired with a wide variety of foods. Whether you prefer a classic pairing like applesauce or sour cream, or want to try something a little different like smoked salmon or roasted vegetables, there’s no shortage of ways to enjoy latkes. So next time you’re enjoying these delicious potato pancakes, try them with one of these fantastic accompaniments and experience a whole new world of flavors.

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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