Sweet potatoes recipe

Sweet Potatoes recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This recipe for sweet potatoes is a delightful and nutritious treat that can be enjoyed as a side dish or a main course. The natural sweetness of the potatoes is enhanced by a combination of spices and herbs, resulting in a mouthwatering dish that is both savory and satisfying. Whether you're looking for a comforting meal on a chilly evening or a vibrant addition to your holiday feast, this recipe is sure to please. With just a few simple ingredients and easy steps, you can create a memorable and delicious dish that will have everyone asking for seconds.
Keywords: sweet potatoes, recipe, nutritious, spices, savory.
sweet potatoes recipe details
Ingredients
2 kg | sweet potatoes |
90 ml | coconut milk |
1 tbsp | maple syrup |
½ tsp | salt |
60 g | shredded coconut |
2 tbsp | olive oil |
Instructions
Preheat your oven to 180°C and grease 6 ramekins.Wrap each sweet potato in foil, pierce numerous times with a fork and bake in the oven until each is baked through. Baking time depends on the size of sweet potatoes
Remove the potatoes from the oven, let them cool for a few minutes, and cut each sweet potato in half. Scrape the flesh of each potato into a medium mixing bowl.
Mash the sweet potatoes and combine with the coconut milk. Stir in maple syrup and salt.
Spoon the sweet potato mixture into individual baking dishes sprinkle with coconut, drizzle with olive oil and bake uncovered, roughly 30 – 40 minutes.
Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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