Pepperoni Pizza Soup

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delicious and comforting Pepperoni Pizza Soup recipe, a perfect twist on the classic Italian dish. Bursting with flavors of tangy tomato, savory pepperoni, and gooey melted cheese, this soup is a delightful combination of two beloved favorites. With just a handful of ingredients and minimal prep time, you can enjoy a steaming bowl of this hearty soup in no time. Whether you're a pizza lover or simply looking for a comforting meal, this recipe is sure to satisfy your cravings.

Keywords: Pepperoni, Pizza, Soup, Recipe, Comforting.

Pepperoni pizza soup recipe details

Pepperoni pizza soup recipe, recipe Rating: 4.6
Number of votes:106

A buddy of mine LOVES all things pepperoni. So why not dump a bunch into a tomato-based pasta soup and see what happens? Broiled cheese on the top sets it off. Be sure to serve with breadsticks!!!
Ready in: 18 mins

Ingredients

Serves: 4

• 2 cans tomato soup
• 3 cups water
• 2 cloves garlic
• 1 1/2 cups elbow macaroni (or any other pasta)
• 2 green onions, diced
• 2 teaspoons dried oregano
• 1/3 cup diced pepperoni
• 1 cup shredded mozzarella
• 1 cup shredded Cheddar

Preparation method

Prep: 5 mins | Cook: 13 mins

1. Boil up the tomato soup, water, and garlic.
2. Stir in macaroni/pasta, green onions, oregano, and pepperoni.
3. Cook until the pasta is just about done.
4. Pour soup into oven-proof bowls (or a casserole dish).
5. Top with cheeses.
6. Stick it in your broiler for about 5 minutes.
7. Enjoy!