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  • Sweet breaded semolina patties recipe

Sweet breaded semolina patties recipe

Posted on Mar 18th, 2022
by Matthew
Categories:
  • Recipes

Sweet Breaded Semolina Patties recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • breaded
  • patties
  • recipe
  • semolina
  • Sweet

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for sweet breaded semolina patties is a delightful treat that combines the rich flavors of semolina with a crispy breaded coating. These patties are perfect for breakfast or dessert, offering a unique twist to traditional sweet dishes. The semolina provides a delicate texture and a subtle sweetness, while the breaded coating adds a satisfying crunch. With just a few simple ingredients, you can create these delectable patties that are sure to impress.

Keywords: sweet, breaded, semolina, patties, recipe.

sweet breaded semolina patties recipe details


By thesmartcookiecook.com
A recipe of Sweet breaded semolina patties recipe. Read more below.
Sweet breaded semolina patties recipe, recipe Rating: 4.7
Number of votes:116


Ingredients

200 g semolina, (farina/cream of wheat cereal)
750 ml milk
20 g butter
1 tbsp sugar
1 pinch(es) salt
1  egg yolk
50 g flour
30 g breadcrumbs
1  egg(s)
20 g butter

Instructions

In a medium saucepan, bring milk, sugar and salt to a boil. Stir in cereal and let it come back to a boil. Remove from heat, wait a few minutes and then stir in the egg yolk. Allow the cereal to absorb all the liquid and cool down a bit.

Spread about 1.5 cm thick onto a wet cutting board or cookie sheet. After it has cooled completely, cut into squares.

Bread the patties by coating them with flour, running them through the beaten egg, and coating them with breadcrumbs.

In a frying pan, melt the butter and fry patties until golden brown.

Serve with apple sauce or compote and cinnamon sugar. Leftovers are great cold too!

Preparation time:

ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Sweet breaded semolina patties recipe

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  • breaded
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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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