Cream cheese bake recipe

Cream Cheese Bake recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Cream cheese bake is a delectable and indulgent dish that combines the creamy goodness of cream cheese with a variety of ingredients. This recipe is perfect for those who love the rich and velvety texture of cream cheese and want to enjoy it in a savory way. With just a few simple steps, you can create a mouthwatering bake that will leave everyone asking for seconds. Whether served as an appetizer or a main course, this cream cheese bake is sure to be a hit at any gathering.

Keywords: cream cheese, bake, recipe, savory, indulgent.

Cream cheese bake recipe details

Cream cheese bake recipe, recipe Rating: 4.5
Number of votes:103 

Ingredients

700 g	cream cheese
100 g	sugar
4 medium	eggs
1 tsp	vanilla
500 ml	sour cream
	butter
	biscuits

Instructions

Preaheat oven to 180°C.

Grease a springform pan with butter. Crumble biscuits and place them at the bottom of the springform pan.

Combine cream cheese with the sugar. Mix in eggs and vanilla. Mix with an electric mixer. Pour mixture on top of the crumbs in the pan.

Bake for 30 minutes. Pour sour cream over the cake and bake for another 10 minutes.

Remove from the oven and cool immediately.

Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a