Roasted leg of lamb recipe
Roasted Leg of Lamb recipe Ingredients 1 deboned leg of lamb (6 to 8 pounds) 5 or 6 sliced garlic cloves 2 sprigs of rosemary off stem olive oil (enough...
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Duck with blackberry port sauce and creamy yams recipe
Duck with Blackberry-Port Sauce and Creamy Yams recipe Ingredients – Sauce: 1 cup blackberries 1 cup port wine 3 Tablespoons sugar, plus sugar to taste One 3-inch cinnamon stick 2...
Smoked salmon crepes
Smoked Salmon Crepes recipe Ingredients Six 6- to 8-inch savory herb crepes (use recipe that follows or store-bought crepes) 1/2 to 3/4 cup Horseradish Dill Sauce 12 to 15 ounces...
Smoked chicken terrine recipe
Smoked Chicken Terrine recipe Ingredients 2 whole chickens Fresh herbs such as thyme, oregano, parsley, sage (finely chopped) 1 onion for each chicken, chopped 2 Tablespoons garlic, chopped Salt and...
Brown butter almond torte with sour cherry sauce recipe
Brown Butter Almond Torte with Sour Cherry Sauce recipe Ingredients 1 stick (1/2 cup) unsalted butter 1 teaspoon vanilla 1 cup blanched whole almonds (about 4 ounces) 1/2 cup all-purpose...
Roast beef .. prime rib .. standing rib roast
Roast Beef .. Prime Rib .. Standing Rib Roast recipe Ingredients 1 order per pound or 1 orders per rib. Ingredients for Gravy Beef drippings 8 cups water 8 beef...
Puffed chicken alouette recipe recipe
Puffed Chicken Alouette Recipe recipe Ingredients One (17-ounce) package frozen puff pastry sheets, thawed One (4-ounce) container garlic and spice flavored Alouette cheese 6 skinless and boneless chicken breast halves...