Pecan encrusted catfish recipe
Pecan Encrusted Catfish recipe Ingredients 125 g pecans, chopped 60 g fine cornmeal or semolina flour 60 g dry breadcrumbs 2 tbsp chopped parsley 4 catfish fillets, skinless, approx 125-175g each 1 medium egg,...
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Southern-inspired
Fried okra recipe
Fried Okra recipe Ingredients 500 g okra ½ tsp salt 375 ml buttermilk 300 g cornmeal oil for frying Instructions Wash okra and cut off top and bottom. Cut into 1 – 1.5...
