Zucchini with tomatoes and cheddar recipe

Zucchini with Tomatoes and Cheddar recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delicious and healthy recipe of Zucchini with Tomatoes and Cheddar. This simple yet flavorful dish combines the freshness of zucchini and the tanginess of tomatoes, all topped off with a generous layer of melted cheddar cheese. Perfect as a side dish or a light meal, this recipe is quick to prepare and bursting with nutritious ingredients. With its vibrant colors and savory taste, it's sure to become a favorite among both vegetable lovers and cheese enthusiasts alike.

Keywords: Zucchini, Tomatoes, Cheddar, Recipe, Healthy

Zucchini with tomatoes and cheddar recipe details

Zucchini with tomatoes and cheddar recipe, recipe Rating: 4.7
Number of votes:120 

Ingredients

2	zucchini, sliced
100 g	canned tomatoes, cubed
150 g	Cheddar cheese, grated
4	green onions, chopped
	olive oil

Instructions

Preheat oven to 150░C.

sautee chopped onions in some oil. Add zucchini and tomatoes and continue to cook until vegetables are soft and heated through.

Pour into an oven proof dish and sprinkle with cheese. Bake in oven until cheese has melted.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a