Zucchini stuffing recipe

Zucchini Stuffing recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and healthy way to enjoy zucchini? This zucchini stuffing recipe is just what you need. Packed with flavorful ingredients and easy to make, it's a great option for a quick weeknight dinner or a side dish for a special occasion. With a combination of zucchini, breadcrumbs, cheese, and herbs, this recipe offers a delightful blend of textures and flavors. Whether you're a vegetarian or simply looking to incorporate more vegetables into your diet, this zucchini stuffing is sure to impress.

Keywords: zucchini, stuffing, recipe, healthy, flavorful.

Zucchini stuffing recipe details

Zucchini stuffing recipe, recipe Rating: 4.5
Number of votes:103 

Ingredients

4 medium	zucchini, peeled, diced
1 medium	onion, chopped
120 g	bread crumbs
60 g	Parmesan cheese, grated
3 clove(s)	garlic, minced
	olive oil
	salt and pepper, to taste

Instructions

Combine zucchini, onion, bread crumbs, grated cheese and garlic in a casserole dish. Season with salt and pepper and mix well. Pour in oil and toss to coat.

Preheat oven to 180°C.

Cover casserole dish and bake for 50-55 minutes.

Serve as a side dish or use as stuffing.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a