Zucchini pie recipe

Zucchini Pie recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and healthy way to enjoy zucchini? Look no further than this mouthwatering Zucchini Pie recipe. Packed with flavors and nutrients, this dish is perfect for summer gatherings or a cozy family dinner. The combination of tender zucchini, savory cheese, and a flaky crust creates a delightful harmony of textures and tastes. Whether you're a vegetarian or simply looking to incorporate more veggies into your diet, this recipe is sure to become a favorite.

Keywords: zucchini pie, recipe, healthy, vegetarian, summer.

Zucchini pie recipe details

Zucchini pie recipe, recipe Rating: 4.5
Number of votes:98 

Ingredients

500 g	zucchini, grated
1 medium	onion, finely chopped
130 g	flour
1 tsp	baking powder
4 medium	eggs, beaten
120 ml	olive oil
2 tbsp	Parmesan cheese, grated
1 tsp	parsley
1 tsp	basil
	salt and freshly ground pepper, to taste

Instructions

Mix all ingredients together and put into a casserole or baking dish. Bake in the oven for 40-50 minutes at 180°C.

Serve hot or cold.

Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a