X mas meringue recipe

X Mas Meringue recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delightful X mas meringue recipe! This festive treat is perfect for spreading holiday cheer with its light and airy texture and beautiful presentation. Made with just a few simple ingredients, including egg whites, sugar, and a touch of vanilla extract, these meringues are sure to be a hit at any Christmas gathering. Whether you choose to shape them into traditional snowflakes or cute little Christmas trees, these sweet and crispy delights will surely bring joy to your taste buds.

Keywords: Christmas, meringue, festive, holiday, sweet.

X mas meringue recipe details

X mas meringue recipe, recipe Rating: 4.5
Number of votes:100 

Ingredients

2 large	egg whites
100 g	sugar
1 tbsp	ginger bread spice
1 tbsp	anise seeds

Instructions

Preheat the oven to 130°C. Whisk the egg whites until stiff. Still whisking, add sugar, ginger bread spice and anise seeds.

Line a baking tray with baking paper. With a teaspoon place small dollops of the beaten egg whites on the tray. Bake for 60 – 90 minutes, then turn the heat off and let the meringues cool over night in the oven.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a