White chocolate sauce recipe

White Chocolate Sauce recipe

This article was published by: Matthew

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
Looking to add a touch of sweetness to your favorite desserts? Look no further than this delicious white chocolate sauce recipe. Made with simple ingredients, this velvety and creamy sauce is perfect for drizzling over cakes, ice cream, or even fresh fruits. With just a few steps, you can create a decadent treat that will impress your guests and satisfy your sweet tooth. Indulge in the rich flavors of this homemade white chocolate sauce and elevate your desserts to a whole new level.

Keywords: white chocolate, sauce, recipe, dessert, sweet

White chocolate sauce recipe details

White chocolate sauce recipe, recipe Rating: 4.4
Number of votes:103 

Ingredients

180 g	white chocolate, chopped
2 tbsp	whipping cream
2 tbsp	corn syrup
1 ½ tsp	Creme de Cacao
½ tsp	vanilla extract

Instructions

Place chocolate in a small bowl over boiling water. Stir constantly, until chocolate melts. Remove from heat, and set aside.

Place whipping cream in a saucepan and bring to a boil. Add syrup, stirring until blended.

Add melted chocolate, creme de cacao and vanilla. Keep stirring constantly, until smooth.

Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a