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Welsh pancake recipe

Posted on Dec 23rd, 2022
by Matthew
Categories:
  • Recipes

Welsh Pancake recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Welsh pancake recipe. Read more below.
Welsh pancake recipe, recipe Rating: 4.4
Number of votes:86



Ingredients

180 g flour, all-purpose
½ tsp cream of tartar
½ tsp baking soda
50 g sugar
25 g butter
1 medium egg, beaten
120 ml milk
½ tsp vinegar
oil for greasing


Instructions

First mix together the dry ingredients and then rub in the butter.

Mix in the egg and milk to make a thin batter. Add the vinegar and mix well.

Heat a griddle or frying pan and grease it. Drop large spoonfuls of batter into the pan and fry for about 2-3 minutes on both sides or until golden.


Preparation time:

ca. 5 min

Grade of difficulty:
easy
Calories per portion:
n/a

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Reference: Welsh pancake recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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