Top hat english muffins recipe

Top Hat English Muffins recipe

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Recipe intro

Introducing the delightful "Top Hat English Muffins" recipe, a classic breakfast treat that is sure to impress. These muffins are light, fluffy, and have a unique shape that resembles a stylish top hat. With just a handful of simple ingredients and a little bit of patience, you can create these delicious homemade muffins in no time. Perfect for a lazy weekend brunch or a quick grab-and-go breakfast, these Top Hat English Muffins are guaranteed to become a family favorite.

Keywords: English muffins, breakfast, recipe, homemade, top hat.

Top hat english muffins recipe details

Top hat english muffins recipe, recipe Rating: 4.6
Number of votes:100

Ingredients:

2 cans corned beef hash

1 dozen English muffins

1 dozen eggs

1/2 cup cream

1 bunch dill

1/2 cup garlic salsa

Instructions:

Split muffins, spread each with 2 tablespoons of cornbeef hash. Microwave until warm. Scramble eggs, cream, and dill. Put a pile of scrambled eggs on each muffin half. Spoon on a tablespoon of salsa and top with sprig of fresh dill.

Serves: 12 or more