Tomatoes with lemon sauce recipe

Tomatoes with Lemon Sauce recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Tomatoes with lemon sauce is a refreshing and tangy dish that perfectly combines the natural sweetness of tomatoes with the zesty flavor of lemon. This recipe offers a delightful balance of flavors, making it an ideal side dish or light meal option. The tomatoes are gently cooked in a flavorful lemon sauce, enhancing their natural juiciness and adding a burst of citrusy goodness. With its simple ingredients and easy preparation, this recipe is a quick and delicious way to enjoy the vibrant flavors of summer.

Keywords: tomatoes, lemon sauce, refreshing, tangy, easy

Tomatoes with lemon sauce recipe details

Tomatoes with lemon sauce recipe, recipe Rating: 4.6
Number of votes:111 

Ingredients

6 large	tomatoes, sliced
	For the sauce:
120 ml	sesame seed paste
	zest of 2 lemons
5 tbsp	lemon juice
6 tbsp	water
	salt and pepper, to taste

Instructions

Combine paste, half of the lemon zest and lemon juice in a blender and start to blend. With the motor running, add water and continue to process until mixture is thick and smooth. Add salt to taste, and refrigerate until cold.

Arrange tomatoes on a platter in a overlapping pattern. Drizzle the sauce over tomatoes. Scatter remaining lemon zest on top. Sprinkle with salt and freshly ground pepper.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a