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  • Toffee white chocolate chip cookies recipe

Toffee white chocolate chip cookies recipe

Posted on Aug 30th, 2018
by Matthew
Categories:
  • Recipes

Toffee/White Chocolate Chip Cookies recipe

This article was published by: Matthew

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Toffee white chocolate chip cookies recipe. Read more below.
Toffee white chocolate chip cookies recipe, recipe Rating: 4.5
Number of votes:108
Ingredients
4-1/2 cups flour
2 teaspoons baking soda
1 teaspoon salt
1 cup butter, softened
1-1/2 cups sugar
1-1/2 cups lightly packed brown sugar
2 teaspoons vanilla
4 eggs
One 10-ounce bag almond toffee bits
One 12-ounce bag white chocolate chips
Instructions:

In a bowl stir together flour, baking soda, and salt. In a large bowl or mixer cream butter, sugar, brown sugar, and vanilla. Add eggs one at a time, beating after each. Gradually add flour mixture, beating until well-blended. Stir in toffee bits and white chocolate chips. Chill dough for 30 minutes.

Heat oven to 350 degrees. Drop by rounded teaspoons onto lightly greased cookie sheet. Bake for 13 minutes or until lightly browned.

Makes: 6 dozen

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Reference: Toffee white chocolate chip cookies recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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