Tipsy oven bananas recipe
Tipsy Oven Bananas recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the Tipsy Oven Bananas recipe, a delightful and indulgent dessert that is sure to please your taste buds. This recipe combines ripe bananas with a boozy twist, creating a unique and flavorful treat. The bananas are baked in the oven, allowing them to become soft and caramelized, while the addition of alcohol adds a rich and aromatic dimension. Whether you're looking for a quick and easy dessert or a show-stopping finale to a dinner party, these Tipsy Oven Bananas are guaranteed to impress.
Keywords: Tipsy, oven bananas, recipe, dessert, boozy
Tipsy oven bananas recipe details
- Ingredients
- 1 banana per person
- Cream
- Cinnamon sugar
- Tia Maria
Bake banana in skin until soft and like custard (skin will be black). Slit skin; pour in Tia Maria and sprinkle with cinnamon sugar. Top with cream.
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Tipsy oven bananas recipe
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