The best chicken pot pie recipe
The Best Chicken Pot Pie
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing "The best chicken pot pie recipe," a delicious and comforting dish that is sure to please the whole family. This recipe combines tender chunks of chicken, savory vegetables, and a rich, creamy sauce, all encased in a flaky pastry crust. With its perfect balance of flavors and textures, this chicken pot pie is a true crowd-pleaser. Whether you're looking for a hearty weeknight dinner or a dish to impress guests, this recipe is a must-try.
Keywords: chicken pot pie, recipe, comfort food, family-friendly, creamy sauce.
The best chicken pot pie recipe details
This is not your ordinary pot pie. Sour cream, Cream of mushroom, and Cream of chicken give this recipe something the whole family will love.
Ready in: 1 hour 25 mins
Ingredients
Serves: 6- 2 Boneless Skinless Chicken Breast
- 1 16oz. Sour Cream
- 1 Cans Cream of Chicken soup
- 1 Cans Cream of Mushroom soup
- 2 Cans Veg-All(R)
- 1 Pack of Ritz(R) Crackers
- 1 Deep dish pie Crust
Preparation method
Prep: 15 mins | Cook: 1 hour 10 mins1. Preheat oven to 350 degrees F (175 degrees C).
2. Bake chicken in oven at 350 for about 30 min. Once Chicken is done cut into cubes.
3. In a large mixing bowl combine chicken,cream of chicken,cream of mushroom,sour cream,and veg-all together. Make sure to mix all ingredients completely. Pour chicken mixture into the pie crust. Crumble crackers over the top of your filling.
4. Bake at 350 for 40 min. or until filling starts to bubble.
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: The best chicken pot pie recipe
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