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Tea loaf recipe

Posted on May 25th, 2022
by Matthew
Categories:
  • Recipes

Tea Loaf recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • dried fruits
  • flavorful
  • moist
  • tea loaf

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This tea loaf recipe is a delightful treat that pairs perfectly with a warm cup of tea. Made with simple ingredients like flour, sugar, butter, and dried fruits, this loaf is easy to whip up and incredibly flavorful. The combination of sweet and tangy flavors creates a moist and tender texture that will leave you craving for more. Whether enjoyed for breakfast or as an afternoon snack, this tea loaf is sure to become a family favorite.

Keywords: tea loaf, recipe, dried fruits, moist, flavorful.

Tea loaf recipe details


By thesmartcookiecook.com
A recipe of Tea loaf recipe. Read more below.
Tea loaf recipe, recipe Rating: 4.4
Number of votes:94


Ingredients

350 ml freshly made tea
250 g flour, self-rising
200 g brown sugar
350 g mixed fruit
2 medium eggs

Instructions

Prepare the tea. Pour tea over the fruit and the sugar and leave to soak overnight or even two days.

Mix the flour and beaten eggs together with the soaked fruit and sugar.

Preheat oven to 150°C.

Cook in a greased loaf tin for about 1.5 hours.

Cool and serve sliced with butter.

Preparation time:

ca. 10 min
Resting time:
ca. 1 day
Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Tea loaf recipe

Recipe type: xarchivex

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  • dried fruits
  • flavorful
  • moist
  • tea loaf

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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