Strawberry tiramisu recipe
Strawberry Tiramisu recipeThis article was published by: Matthew
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Recipe introLooking for a refreshing twist on the classic Italian dessert? Look no further than this delectable strawberry tiramisu recipe. This variation takes the traditional flavors of tiramisu and adds a burst of freshness with ripe, juicy strawberries. Layers of ladyfingers soaked in coffee liqueur are interspersed with a creamy mixture of mascarpone cheese and fresh strawberries, creating a delightful combination of flavors and textures. Perfect for summer gatherings or any time you're craving a sweet treat with a fruity twist!
Keywords: Strawberry tiramisu, recipe, dessert, strawberries, mascarpone cheese
strawberry tiramisu recipe details
|whipping cream, whipped
InstructionsMash half of the strawberries and add sugar to it. Dice the rest of the strawberries.
Whip the cream. Mix the mascarpone with the strawberry mash and add the whipped cream. Stir it very gently.
Mix the water with the syrup (to make the taste a little bit stronger, you can add 2 tbsp of strawberry liqueur). Dip the ladyfingers in the syrup and place them in a dish. Pour some of the mascarpone/strawberry mix on top. Put again dipped ladyfingers on top, etc. until you have 2 or 3 layers. Always finish with mascarpone.
With the back of a spoon smooth the surface, cover it with foil and put it in the fridge for at least 4 hours.
Arrange the strawberry slices on top of the mascarpone. Decorate it with the chocolate flakes and serve.
ca. 45 min
ca. 4 hrs
Grade of difficulty:
Calories per portion:
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