Sirloin Steak with Spicy Coffee Rub

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the tantalizing Sirloin Steak with Spicy Coffee Rub recipe, a mouthwatering delight that combines the richness of coffee with the bold flavors of spices. This recipe is perfect for steak lovers looking to elevate their grilling game with a unique twist. The robust coffee rub adds a smoky and slightly spicy kick, enhancing the natural flavors of the juicy sirloin steak. Prepare to indulge in a delectable fusion of flavors that will leave your taste buds craving for more.

Keywords: sirloin steak, spicy coffee rub, grilling, flavors, indulgent.

sirloin steak with spicy coffee rub recipe details

Sirloin steak with spicy coffee rub recipe, recipe Rating: 4.7
Number of votes:121

For all you java-lovers, this rub lets you get your fix hot off the grill.
Ready in: 15 mins

Ingredients

Makes: 1 steak

• 2 tablespoons steak seasoning
• 1 tablespoon chili powder
• 1 tablespoon finely ground, dark-roast coffee
• 1 sirloin steak

Preparation method

Prep: 5 mins | Cook: 10 mins

1. Combine steak seasoning, chili powder, and coffee in a small bowl. Season steak with mixture, 1 tsp per side.
2. Heat your gas or charcoal grill to high (Here’s how to tell if it’s high: Hold your hand about four inches above the cooking surface. After 2 to 3 seconds, the heat will force you to pull your hand away.)
3. Oil the grill grate, using an oiled rag.
4. Place the steak on the grill. Use these cooking times to cook your steak to medium: 2 to 3 minutes per side for a 1/2 inch thick steak, 4 to 6 minutes per side for a 1 inch thick steak, 6 to 9 minutes per side for a 1 1/2 to 2 inch thick steak.
5. Take the steak off the grill. Let the meat rest 2 to 3 minutes to allow the juices to reabsorb into the steak. Serve.Note

Recipe makes 1/4 cup spice rub, enough for 6 steaks.