Sherrys seafood quiche

Sherrys Seafood Quiche recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
sherry's Seafood Quiche is a delightful dish that combines the richness of seafood with the comforting flavors of a classic quiche. This recipe is perfect for seafood lovers looking for a unique and delicious way to enjoy their favorite ingredients. With a flaky homemade crust, a creamy filling packed with shrimp, crab, and other seafood delights, this quiche is sure to impress. Whether served as a main course for brunch or a light dinner option, Sherry's Seafood Quiche is a crowd-pleasing recipe that will leave everyone craving for more.

Keywords: seafood, quiche, Sherry's, recipe, shrimp, crab, homemade, creamy, brunch, dinner.

sherrys seafood quiche details

Sherrys seafood quiche, recipe Rating: 4.5
Number of votes:101

Ingredients:

Pastry for one-crust pie

1 cup crab, shrimp, or smoked salmon

4 ounces Swiss cheese, shredded (1 cup)

1/2 cup mayonnaise

3 eggs

2/3 cup milk

1/2 teaspoon lemon-pepper (optional)

fresh or dried dill weed to taste

Line pie plate with crust. Fill with seafood, cheese, and dill. Beat remaining ingredients. Pour over filling. Bake in 375 degree oven until lightly browned and set in the center, about 30 to 40 minutes.