Sherry vinegar steak sauce recipe

Sherry Vinegar Steak Sauce recipe

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.
Ingredients
4 | bell peppers, chopped |
120 ml | sherry vinegar |
1 tbsp | horseradish |
3 tbsp | Dijon mustard |
2 tbsp | honey |
1 tbsp | molasses |
2 tsp | Worcestershire sauce |
salt and pepper, to taste |
Instructions
Combine all ingredients in a blender and process until smooth.Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Sherry vinegar steak sauce recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
(Visited 26 times, 1 visits today)