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  • Raisin oatmeal cookies recipe

Raisin oatmeal cookies recipe

Posted on May 9th, 2016
by Matthew
Categories:
  • Recipes

Raisin Oatmeal Cookies recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • chewy
  • raisin oatmeal cookies
  • Sweet
  • wholesome

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious treat to satisfy your sweet tooth? Look no further than this amazing recipe for Raisin Oatmeal Cookies. Packed with wholesome oats and plump raisins, these cookies are the perfect combination of chewy and crunchy. With just the right amount of sweetness, they make for a delightful snack or dessert. Whether you're baking for yourself or sharing with loved ones, these cookies are sure to be a hit.

Keywords: raisin oatmeal cookies, recipe, wholesome, chewy, sweet

Raisin oatmeal cookies recipe details


By thesmartcookiecook.com
A recipe of Raisin oatmeal cookies recipe. Read more below.
Raisin oatmeal cookies recipe, recipe Rating: 4.6
Number of votes:108
Ingredients
1 cup (2 sticks) margarine or butter, softened
1-1/4 cups firmly packed brown sugar
2 eggs
1/2 teaspoon vanilla
1-1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt (optional)
1/2 teaspoon cinnamon
3 cups oats (quick or old-fashioned, uncooked)
1 cup raisins (or chocolate chips)
1 cup chopped nuts (optional)
Instructions:

Heat oven to 350 degrees. Beat together butter and sugar until creamy. Add eggs and vanilla; mix well. Add combined flour, soda, salt, and cinnamon; mix well. Stir in oats, raisins/chips, and nuts. Drop by rounded Tablespoonfuls onto ungreased cookie sheet. Bake 10 to 12 minutes or until light golden brown. Cool 1 minute on cookie sheet; remove to wire rack. Cool completely.

Makes: about 3-1/2 dozen cookies.


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Raisin oatmeal cookies recipe

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  • chewy
  • raisin oatmeal cookies
  • Sweet
  • wholesome

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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