Quick lemon ice cream recipe
Quick Lemon Ice Cream recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a refreshing and easy-to-make dessert? Look no further than this quick lemon ice cream recipe. With just a handful of ingredients and a few simple steps, you can enjoy a creamy and tangy treat in no time. This recipe is perfect for hot summer days or whenever you're in the mood for a burst of citrus flavor. So grab your lemons and get ready to indulge in this delightful homemade ice cream.
Keywords: quick, lemon, ice cream, recipe, refreshing.
Quick lemon ice cream recipe details
Ingredients
| 1 large | lemon |
| 200 g | granulated sugar |
| 250 ml | full-fat milk |
| 250 ml | double cream |
Instructions
Remove the zest from the lemon using a vegetable peeler, or carefully with a sharp paring knife to minimise the amount of pith removed.Place the zest strips and sugar into a blender or food processor and process until finely ground and well combined.
Turn out into a bowl and mix well with the milk until the sugar has fully dissolved. Stir in the lemon juice.
Whisk the cream until just stiff and fold into the lemon mixture. Pour into a 1lb, 500g loaf tin lined with cling film and freeze covered with more cling film until firm, about 3 hours.
Alternatively freeze in ice cream maker according to manufacturers’ instructions. Spoon into a covered freezer-proof container and freeze for 2-3 hours until firm. ALlow to soften slightly before serving.
Preparation time:
ca. 45 min
Grade of difficulty:
medium
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Quick lemon ice cream recipe
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