Quick chilli soup recipe

Quick Chilli Soup recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This quick chilli soup recipe is perfect for those looking for a delicious and satisfying meal in no time. Packed with flavor and heat, this soup combines tender chunks of beef, beans, and spices to create a hearty and comforting dish. With just a few simple steps, you can have a steaming bowl of chili soup on the table in under 30 minutes. Whether you're craving a warm and spicy dinner or need a quick meal for a busy weeknight, this recipe is sure to hit the spot.

Keywords: quick, chili soup, recipe, flavorful, easy.

Quick chilli soup recipe details

Quick chilli soup recipe, recipe Rating: 4.5
Number of votes:103 

Ingredients

500 g	ground beef
2 medium	onions, diced
450 g	kidney beans, rinsed
340 g	tomatoes, diced
½ tsp	chilli powder
½ tsp	red pepper flakes, crushed
	salt and freshly ground pepper, to taste

Instructions

In a large saucepan, cook beef and onions together over medium heat until meat is no longer pink. Drain.

Stir in the remaining ingredients and bring to a boil. Reduce heat and let simmer for 30 minutes or until heated through.

Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a