Pumpkin muffins recipe

Pumpkin Muffins recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delightful Pumpkin Muffins recipe, a perfect treat for autumn mornings or any time you're craving the warm flavors of pumpkin. These moist and fluffy muffins are made with a combination of pumpkin puree, aromatic spices, and a touch of sweetness. With a simple preparation process, they can be whipped up in no time, making them an ideal option for busy bakers. Enjoy these delicious muffins as a quick breakfast on the go or as a delightful addition to your afternoon tea.

Keywords: pumpkin muffins, autumn, moist, flavorful, easy.

Pumpkin muffins recipe details

Pumpkin muffins recipe, recipe Rating: 4.5
Number of votes:101

Ingredients

1-1/2 cups flour

1/2 cup brown sugar

2 teaspoons baking powder

1/2 teaspoon salt

1/2 teaspoon cinnamon

1/2 teaspoon nutmeg

1/2 cup milk

1/2 cup canned pumpkin

1/4 cup melted butter

1 egg

Pecan pieces and sugar for topping

Instructions:

Preheat oven to 400 degrees.

Combine flour, brown sugar, baking powder, salt, cinnamon, and nutmeg in large mixing bowl. Mix in the milk, pumpkin, butter and egg. Blend well. Turn into greased muffin tin.

Sprinkle with sugar and pecans. Bake for 16 minutes.

Note:These muffins freeze very well.

Serves: 9 muffins