Potato pie recipe
Potato Pie recipe
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Recipe intro
This recipe for potato pie is a delicious and hearty dish that is perfect for any occasion. Made with a flaky pie crust and filled with creamy mashed potatoes, this pie is sure to be a crowd-pleaser. The addition of savory herbs and spices adds depth of flavor to the dish. Whether served as a main course or a side dish, this potato pie is guaranteed to satisfy your cravings for comfort food.Keywords: potato pie, recipe, flaky pie crust, creamy mashed potatoes, savory herbs and spices.
Potato pie recipe details
- Ingredients
- 6 ounces hash browns
- 6 eggs, scrambled
- 1/2 cup cottage cheese
- 1/2 cup mozzarella cheese
- Tabascored pepper sauce – several dashes
- onion
Break and scramble eggs; add other ingredients. Pour into a pie plate and bake at 350 degrees for 30 to 35 minutes. Top off with a cheese sauce.
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