Poppy seed cake recipe

Poppy Seed Cake recipe

This article was published by: Matthew

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown. Poppy seed cake recipe, recipe Rating: 4.4
Number of votes:88

Ingredients

3 cups flour

2-1/2 cups sugar

1-1/2 teaspoons salt

1-1/2 teaspoons baking powder

3 eggs

1-1/2 cups milk

3/4 cup oil

2-1/2 Tablespoon poppy seeds

1-1/2 teaspoons vanilla

1-1/2 teaspoons almond extract

Instructions:

Preheat oven to 325 degrees. Mix all ingredients together and pour into a greased and floured bundt pan or 2 loaf pans. Bake for 1 hour or until toothpick inserted in middle comes out clean.