Plum fritters recipe

Plum Fritters recipe

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Recipe intro

The plum fritters recipe is a delightful and easy-to-make dessert that will satisfy your sweet tooth. These crispy fritters are made with fresh plums, coated in a light and fluffy batter, and deep-fried to perfection. The juicy plums provide a burst of flavor, while the crispy exterior adds a delightful texture. This recipe is perfect for using up ripe plums or for a special treat any time of the year.

Keywords: plum fritters, dessert, easy-to-make, crispy, juicy

Plum fritters recipe details

Plum fritters recipe, recipe Rating: 4.4
Number of votes:90 

Ingredients

130 g	milk
200 g	sour cream
150 g	flour
1	egg
10 g	brown sugar
1 tsp	cinnamon
35 ml	oil
10	plums

Instructions

Heat the oil in a pan over high heat until very hot.

In a bowl, whisk the milk with sour cream, sugar, cinnamon and the beaten egg until well combined. Add flour a little at a time and keep stirring.

Dip the plums into the batter until well coated and fry them in the pan until golden.

Remove the fritters from the pan and allow to drain on kitchen paper. Serve dusted with icing sugar.

Preparation time:
ca. 10 min
Cooking / Baking Time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a