Pecan maple french toast recipe

Pecan Maple French Toast recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the delightful flavors of this Pecan Maple French Toast recipe, perfect for a cozy and delicious breakfast. This recipe combines the rich taste of pecans with the sweet and aromatic essence of maple syrup, creating a harmonious blend of flavors. The bread is soaked in a custard-like mixture infused with cinnamon and vanilla, making each bite irresistibly soft and flavorful. Topped with a generous drizzle of warm maple syrup and a sprinkle of crunchy pecans, this French toast is a true breakfast treat.

Keywords: Pecan Maple French Toast, breakfast, recipe, pecans, maple syrup.

Pecan maple french toast recipe details

Pecan maple french toast recipe, recipe Rating: 4.6
Number of votes:110

Ingredients:

1 stick butter

1 cup maple syrup

2 cups ground pecans, divided (grind in blender)

bread slices

10 eggs

2 cups light cream

Instructions:

In a 13 x 9-inch pan, melt butter. Pour in maple syrup. Pour 1 cup of pecans over the mixture in pan. Place bread over mixture. Mix eggs and cream with mixer. Pour over bread. Add the other 1 cup ground pecans on top. Bake approximately 45 minutes at 350 degrees.