Milk dessert recipe

Milk Dessert recipe

This article was published by: Matthew

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Recipe intro

This milk dessert recipe is a delightful treat that will satisfy your sweet tooth. Made with simple ingredients, it is easy to prepare and perfect for any occasion. The creamy texture and rich flavor of this dessert will leave you craving for more. Whether you enjoy it as a standalone dessert or use it as a base for other creations, this recipe is sure to impress.

Keywords: milk dessert, sweet, creamy, easy, versatile.

Milk dessert recipe details

Milk dessert recipe, recipe Rating: 4.4
Number of votes:89 

Ingredients

1.2 l	milk
60 g	sugar
2 drop(s)	rose essence
1 tbsp	blanched almonds
1 bottle(s)	blanched pistachios

Instructions

Put milk into a large saucepan and bring to the boil, stirring constantly. Keep cooking and stirring until it is reduced to about 500 ml and is creamy and thick.

Reduce heat, add sugar and stir until dissolved.

Remove mixture from heat and stir well. Leave to cool to room temperature and add flavouring.

Pour into a bowl and sprinkle with nuts. Place in fridge to chill before serving.

Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a