Milk chocolate frosting recipe

Milk Chocolate Frosting recipe

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Ingredients
60 g | chocolate, unsweetened |
400 ml | condensed milk |
1 pinch(es) | salt |
1 tbsp | water |
½ tsp | vanilla extract |
Instructions
Melt chocolate in a saucepan over medium heat. Add condensed milk and salt and cook, stirring, until it thickens, about 10 minutes.Remove from heat, add water; cool. Stir in vanilla. Stir to combine.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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Reference: Milk chocolate frosting recipe
Recipe type: xarchivex
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