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  • Mile high strawberry pie recipe

Mile high strawberry pie recipe

Posted on Aug 17th, 2021
by Matthew
Categories:
  • Recipes

Mile High Strawberry Pie recipe

This article was published by: Matthew

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Mile high strawberry pie recipe. Read more below.
Mile high strawberry pie recipe, recipe Rating: 4.6
Number of votes:97
Ingredients:
1 package (10 to 12 ounces) of frozen strawberries with sugar (Do not use fresh)
2 egg whites
1/4 cup sugar
1 Tablespoon lemon juice
1-1/2 cups whipped cream
1 large deep-dish baked pie shell
Instructions:

Beat frozen strawberries, egg whites, sugar and lemon juice with an electric mixer for 15 minutes. Fold in 1 cup whipped cream. Gently pour into pie shell and pile very high.

Put in freezer for at least 24 hours. Cut into 8 servings from freezer. Top each piece with a Tablespoon of whipped cream and a fresh strawberry.

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Reference: Mile high strawberry pie recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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