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  • Mild curry sauce recipe

Mild curry sauce recipe

Posted on May 2nd, 2022
by Matthew
Categories:
  • Recipes

Mild Curry Sauce recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Mild curry sauce recipe. Read more below.
Mild curry sauce recipe, recipe Rating: 4.4
Number of votes:89



Ingredients

1 tbsp canola oil
1 medium onion, diced
1 clove(s) garlic, minced
½ tbsp curry powder
1 tsp salt
½ tsp white pepper
1 pinch(es) cayenne pepper
4 tbsp cornstarch
450 ml skim milk
½ tsp coconut extract


Instructions

Heat oil in saucepan and sauté onion and garlic until soft. Add curry powder, salt, white pepper and cayenne. Cook, stirring, 1 minute.

Dissolve cornstarch in 60ml milk and add with remainder of milk and coconut extract to pan.

Ccook over medium heat, stirring, until sauce thickens.


Preparation time:

ca. 10 min

Grade of difficulty:
easy
Calories per portion:
n/a

Related posts:

What To Eat To Sleep Better Lemon coconut bars recipe Thai green curry chicken recipe Fried polenta recipe


Reference: Mild curry sauce recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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