Mel’s vegetarian patã©
Mel’s Vegetarian Paté recipe
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Recipe intro
Mel's vegetarian pat� is a delicious and nutritious recipe that caters to the needs of vegetarians. Packed with wholesome ingredients, this pat� offers a burst of flavors that will satisfy even the most discerning palates. Made with a combination of vegetables, herbs, and spices, it is a versatile dish that can be enjoyed as a spread on crackers or as a filling for sandwiches. With its rich and creamy texture, Mel's vegetarian pat� is the perfect option for those looking for a plant-based alternative to traditional pat�s.Keywords: vegetarian, pat�, wholesome, flavors, plant-based.
Mel's vegetarian pat� details
- Ingredients:
- 1 cup ground pecans
- One 8-ounce can petite pois peas
- 3 hard-boiled eggs
- 1 large onion
- 1 Tablespoon canola oil
- 1 Tablespoon unsalted margarine
- 2 cloves garlic, pressed
- 1 Tablespoon water
Saute onion in margarine until pale and translucent. Drain and rinse peas. Place hard-boiled eggs, ground pecans, sauteed onion, pressed garlic, water, and salt and pepper to taste in processor. Process until desired consistency.
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