Kristalberg’s quiche recipe

Kristalberg’s Quiche recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing Kristalberg's quiche recipe, a delightful dish that combines a buttery crust with a creamy and flavorful filling. This recipe is perfect for breakfast, brunch, or even a light dinner. With a combination of eggs, cheese, and various fillings such as vegetables or bacon, this quiche offers a versatile and delicious option for any mealtime. The crispy crust perfectly complements the rich and savory filling, making it a crowd-pleaser every time.

Keywords: quiche, recipe, breakfast, brunch, versatile.

Kristalberg's quiche recipe details

Kristalberg’s quiche recipe, recipe Rating: 4.6
Number of votes:112

Ingredients:

Pie crust

Cheddar cheese, grated

1/2 cup finely chopped zucchini

4 large eggs

1/2 cup cream

Pinch of dill weed

1 Tablespoon chopped green chilis

1/2 cup chopped mushrooms

Salt and pepper

Instructions:

Partially bake pie crust. Fill 3/4 of crust with grated cheddar cheese and zucchini. Combine eggs, cream, dill weed, green chilis, mushrooms, salt, and pepper. Mix on low speed and pour over cheese. Bake at 350 degrees for 45 minutes. Garnish with watercress or kiwi slices.

Serves: 6 to 8