John’s All-Time Favorite Spaghetti Sauce

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing John's all-time favorite spaghetti sauce recipe, a delicious and flavorful dish that will leave you craving for more. Made with love and passion, this recipe is the epitome of homemade goodness. With its perfect blend of fresh tomatoes, aromatic herbs, and savory spices, this sauce is guaranteed to elevate your pasta dishes to new heights. Whether you're cooking for a family gathering or simply enjoying a cozy dinner at home, this recipe is a surefire hit.

Keywords: spaghetti sauce, recipe, homemade, flavorful, tomatoes

John's all time favorite spaghetti sauce recipe details

John’s all time favorite spaghetti sauce recipe, recipe Rating: 4.9
Number of votes:132

Not just spaghetti sauce, this is a full on meatball dish, making it our all time favorite spaghetti sauce!
Ready in: 2 hours 30 mins

Ingredients

Serves: 8

• 2 pounds ground beef
• 3/4 cups Italian bread crumbs
• 1 teaspoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/3 Cup Italian dressing
• 2 eggs
• 1/2 cup Parmesan cheese
• 1 large can V-8 Juice
• 2 small can tomato paste
• 2 cups water
• 1/3 cup Italian dressing
• 3 cloves garlic
• 1 teaspoon olive oil
• 2 teaspoon Italian seasoning
• 1/2 cup Parmesan cheese
• 1 tablespoon onion powder
• 2 tablespoon drippings from meatballs
• 1/3 cup sugar, or to taste

Preparation method

Prep: 30 mins | Cook: 2 hours

1. Preheat oven to 350 degrees F (175 degrees C).
2. Mix first eight ingredients together and form into small balls and place on a baking sheet.
3. Bake for 30 minutes until no longer pink in center.
4. Mix remaining ingredients together and bring to a rolling boil. Turn heat down and simmer on low heat covered for about 2 hours or until desired thickness.