Jalapeno lime marinade recipe

Jalapeno Lime Marinade

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to add a spicy kick to your grilled dishes? Look no further than this tantalizing Jalapeno Lime Marinade recipe. Bursting with flavors of zesty lime and fiery jalapenos, this marinade is perfect for infusing a vibrant and tangy taste into your favorite meats or vegetables. With just a few simple ingredients, you can elevate your grilling game and impress your guests with this delicious and versatile marinade.

Keywords: Jalapeno, Lime, Marinade, Spicy, Grilled

Jalapeno lime marinade recipe details

Jalapeno lime marinade recipe, recipe Rating: 4.6
Number of votes:108

A Mexican marinade, perfect for anything you want to serve with cerveza.
Ready in: 20 mins

Ingredients

Makes: 2 cups

• 1 large jalapeno
• 1/2 cup soy sauce
• 1/3 cup red wine
• 1/4 cup balsamic vinegar
• 3 tablespoons olive oil
• 1 tablespoon hot pepper sauce (such as Tabasco(R) or Crystal(R))
• 2 limes, juiced
• 2 tablespoons minced garlic
• 1 teaspoon mustard powder
• Salt and pepper, to taste

Preparation method

Prep: 10 mins | Cook: 10 mins

1. Slice jalapeno in half, seed it, then rub the steak (if using) on both sides with the cut pepper. Chop pepper finely.

2. Combine the chopped jalapeno and remaining ingredients in a large plastic resealable bag. Use to marinate meats and vegetables before grilling.

Note: Recipe makes about 1 3/4 cups of marinade, enough for 3 1/2 pounds of steak.