Impossible bacon pie recipe

Impossible Bacon Pie Recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe is for an irresistible Impossible Bacon Pie that will satisfy your cravings for both bacon and pie. With a simple combination of ingredients, this dish magically creates its own crust as it bakes. The result is a savory and custardy pie filled with crispy bacon and flavorful seasonings. Whether you're looking for a quick breakfast or a delicious brunch option, this recipe is sure to be a hit.

Keywords: bacon, pie, recipe, impossible, savory.

Impossible bacon pie recipe details

Impossible bacon pie recipe, recipe Rating: 4.6
Number of votes:106Ingredients
1. Bisquick (1/2c)
2. bacon slices, crispy cooked and crumbled (12)
3. chopped onion (1/3c)
4. shredded natural Swiss cheese (1c about 4 oz)
5. eggs (2)
6. pepper (1/8tsp)
7. salt (1/4 tsp)

Method of preparation
1. First heat the oven to 400 degrees f. Take a pie plate of 9 inches and grease it. Dust the bacon, onion and cheese in greased pie plate.

2. Blend the remaining ingredients in a blender until the mixture becomes smooth. Then pour this mixture over the bacon mixture in pie plate.

3. Place the pie plate in oven and bake it for about 35 to 40 minutes at 400 degrees F. Bake it until the tooth pick inserted in the middle of pie comes out clean. Now take out the pie from oven and keep it to cool for about 5 minutes and then serve it.
Number of servings – 6