Hot cherry fruit compote recipe
Hot Cherry Fruit Compote recipe
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About this recipe
In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.Looking for a delicious and versatile dessert recipe? Look no further than the hot cherry fruit compote! This recipe combines the natural sweetness of cherries with warm spices to create a delightful treat that can be enjoyed on its own or used as a topping for various desserts. With just a few simple ingredients and minimal preparation, you can whip up this flavorful compote in no time. Perfect for summer gatherings or cozy winter nights, this hot cherry fruit compote is sure to be a crowd-pleaser.
Keywords: hot cherry fruit compote, dessert recipe, versatile, cherries, warm spices.
Hot cherry fruit compote recipe details
Ingredients
| 1 kg | cherries, drained |
| 1 | grated lemon zest |
| 60 g | butter, melted |
| 400 g | peaches, sliced, drained |
| 100 g | sugar |
| 450 g | pineapple chunks, drained |
| 1 tsp | curry powder |
| 60 ml | rum |
| 60 ml | crystallized ginger, minced |
Instructions
In a buttered, large glass baking dish arrange cherries, peaches, pineapple chunks, orange sections and ginger. Sprinkle with grated lemon zest.Combine melted butter, brown sugar and curry powder. Stir until mixture has formed a paste and then distribute over the fruit. Pour rum over all.
Bake at150°C for 45 minutes
Serve hot as an accompaniment to meat or poultry, or chilled as a dessert.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Hot cherry fruit compote recipe
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