Homemade orange syrup

Homemade Orange Syrup recipe

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
If you're looking for a burst of citrusy goodness to elevate your desserts and drinks, look no further than this homemade orange syrup recipe. Made from fresh oranges, this syrup is the perfect balance of sweet and tangy flavors. Its vibrant orange color and irresistible aroma will instantly brighten up any dish. With just 6930, you can create a versatile syrup that can be used in cocktails, pancakes, ice creams, and more.

Keywords: homemade, orange syrup, citrusy, sweet and tangy, versatile.

Homemade orange syrup details

Homemade orange syrup, recipe Rating: 4.3
Number of votes:96

Ingredients

3 cups brown sugar

One 6-ounce can concentrated frozen orange juice

1 cup honey

1 pound butter

2 Tablespoons maple flavoring

Grated peel from 2 to 3 oranges

Use large pot. Melt and blend sugar, orange juice concentrate, and honey. In separate pot melt and blend butter, maple flavoring, and orange peel. Blend all together. Simmer very slowly 5 minutes. Pour into jars and refrigerate up to 2 weeks.

Makes: 2 quarts.